RACHEL'S ROADHOUSE

Featured Beers

Sam Adams Noble Pils
Try Sam Adams' new Spring seasonal! This medium bodied beer is a hoppy pilsner brewed with all 5 Noble Hop varieties. (suggested pairing: chicken, fish) on tap 20 oz... $4.25 16 oz... $3.75

Sam Adams
Try one of our Sam Adams selections in bottles! Boston Lager, Cherry Wheat, Honey Porter, Black Lager, Winter Lager or Cream Stout
$3.50

Yuengling
March beer of the month 16 oz. $ 2.50 20 oz. $2.75

Drink Specials

Carmen Chardonnay (2007 Chile)
This Chardonnay features pineapple, peaches, grapefruit and lime, balanced out with caramel and creamy toffee. By the glass... $6. By the bottle... $22.

Carmen Merlot (2007 Chile)
This Merlot has intense aromas of caramel, cherries and ripe strawberries ending with a slight touch of spice, coffee and wood notes. By the glass... $6. By the bottle... $22.

Peachy Cider
Hot apple cider but better! We add a shot of peach schnapps!
$4.50

Berry Much Love Martini
A delicious blend of Stoil Blackberi Vodka, Blueberry Schnapps, Raspberry Schnapps and cream, garnished with fresh berries.
$4.25

Appetizers

Portobello Mushroom
A jumbo portobello will be marinated and sautéed. Topped with melted Monterey jack cheese and a tomato basil garlic mixture.
7.49

Smelts
Deep-fried to a golden brown and served with cocktail sauce.
5.99

Deep-Fried Green Beans
Battered green beans will be deep-fried to a golden brown. Served with ranch dressing.
5.99

Deep - Fried Pickles
4.99

Dinner Specials

Pecan Bleu Chicken Salad
Grilled chicken breast, candied pecans, crumbled bleu cheese, apples and dried cranberries set atop fresh spinach. Served with raspberry vinaigrette.
9.49

Rachel's Grilled Chicken
A chicken breast will be char-grilled and topped with ham, bacon and Swiss cheese. Served with your choice of potato, soup or salad and fresh baked bread.
11.99

Blackened Catfish
Fresh farm-raised catfish fillets broiled in butter and seasoned with cajun spice. Served with soup or salad, choice of potato and fresh baked bread.
11.99

Scrod And Scallops
Broiled cod will be teamed with bay scallops and broiled with a scrod sauce Served with your choice of potato, soup or salad and fresh baked bread.
11.99

Seafood Patricia
Shrimp, scallops, portabella mushrooms and roasted red peppers will be sautéed in a Chablis and tomato-basil garlic sauce then served over fettuccini noodles. Served with your choice of soup or salad, fresh baked bread or garlic sticks.
12.99

Steak Cheyenne
An aged Springfield sirloin will be marinated and char grilled to your liking. Accompanied by your choice of potato, soup or salad and fresh baked bread .
14.49

Sweet Thai Chili Salmon
A fresh Atlantic salmon filet fire-grilled then topped with a delicious sweet and spicy Thai chilli sauce with crushed red pepper seeds, sugar, garlic and a touch of vinegar. Served with your choice of potato, soup or salad and fresh baked bread.
14.99

12 oz. Springfield Prime Sirloin
An aged prime sirloin will be char-grilled to your liking and served with your choice of potato, soup or salad and fresh baked bread.
17.99

Vegetable Of The Day

Sautéed Zucchini

Today's Soups

Gouda Corn Chowder

Chicken and Mushroom Barley

" Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness "