Appetizers | Rachel's Hat Tricks | California Platters | Soups and Salads | Burgers | Rt.19 Nineteen Favorite Sandwiches | Rachel's Pastas | Beef | Chicken | Seafood | Rachel's Ribs| |Homemade Desserts | KID'S Menu

American Potato Skins
Fresh baked potato skins with melted American cheese & bacon. Served with horseradish cream sauce. Rachel’s All-Time Favorite! 4.95

Zucchini Strips
Homemade, thinly sliced julienne strips of zucchini, lightly breaded and deep-fried, served with marinara sauce. A Rachel’s favorite! 6.25

Rachel’s Colossal Onion
Bloomed sweet onion, breaded and deep-fried. Served with our own Rachel’s sauce. 6.25

Monterey Seafood Stuffed Mushrooms
Fresh mushrooms stuffed with our own seafood stuffing and topped with melted Monterey Jack cheese. 5.95

Rachel’s Own Hot Spinach Dip
Creamy, homemade spinach dip served piping hot with Monterey Jack cheese and tortilla chips. 6.95

New York Style Pretzels
Jumbo size pretzel deep-fried and topped with kosher salt. Served with your choice of mustard, nacho cheese or hot fudge.
Single 2.25 Basket 5.95

Rachel’s Wings
Hot... Mild... BBQ... Garlic... Cajun or Sweet Bourbon!
Eat in or carryout available. Served with ranch or bleu cheese dressing and celery sticks.
Six 4.75
Twelve 8.25
Eighteen 11.25
Twenty-Four 14.25

Buffalo Shrimp
Deep-fried breaded shrimp in a hot wing sauce and served with ranch dressing. 7.95

Jumbo Chicken Tenders
Lightly breaded chicken tenders served with our BBQ sauce. 6.25

Jalapeño Stuffed Shrimp
Jumbo shrimp stuffed with cream cheese and minced jalapeños, battered and deep-fried. Served with tangy sweet ’n sour sauce. 6.95

Provolone Cheese Sticks
Hand-cut provolone cheese slices are breaded and deep-fried, served with homemade marinara sauce. 4.95

Onion Rings
Jumbo beer-battered onion rings, deep-fried golden brown and served with horseradish cream sauce. 5.95

Frank’s Stuffed Hot Peppers
Hungarian hot peppers stuffed with sausage and mozzarella cheese and baked in marinara sauce. 6.25

Rachel’s Famous Homemade Chips
Thin slices of deep-fried Idaho potatoes. Served with Pablo’s homemade chip dip. 2.75

Nachos Diablo
Tortilla chips smothered with zesty nacho cheese, spicy beans and tomatoes. Served with salsa. 6.25

Pollo Nachos Grande
Tortilla chips topped with spicy beans, chicken, bacon, black olives, hot pepper rings, zesty nacho cheese, tomatoes, guacamole and sour cream. 8.25

Cajun Chicken Nachos
Tortilla chips, Cajun chicken, bacon, Monterey Jack and cheddar cheese. Topped with hot pepper rings. 8.25

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Rachel's Hat Tricks*
Great for sharing! Order by number.

1. American Potato Skins, Fried Cheese & Chicken Tenders
Served with horseradish cream sauce, BBQ sauce and marinara. 7.95

2. Onion Rings, Fried Cheese and Fried Mushrooms
Served with horseradish cream sauce and marinara. 7.95

3. Chicken Tenders, Jalapeño Stuffed Shrimp & American Skins
Served with BBQ sauce, tangy sweet ’n sour and horseradish cream sauce. 9.50

4. Seafood Stuffed Mushrooms, Baby Back Ribs & Jalapeño Stuffed Shrimp
Served with sweet ‘n sour sauce. 10.95

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Light and fluffy dough baked with parmesan cheese and all your favorite toppings!
Truly gourmet... Mmmm! A Rachel’s favorite!

Veggy
Broccoli, onions, tomatoes, feta cheese and Monterey Jack cheese. 7.95

San Diego
Chicken, tomatoes, olives, guacamole and Monterey Jack cheese. 8.95

Key West
Shrimp, scallions, garlic butter, feta cheese and Monterey Jack cheese. 8.95

Sonoma
Sun-dried tomatoes, roasted red peppers, portobello mushrooms and Monterey Jack cheese. 8.95

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Homemade Soups & Fresh Salads
Our soups are all HOMEMADE with the freshest ingredients. Served with Mancini’s fresh baked bread.

Today’s Soup
What’s Patti stewing up today?
cup 2.75
bowl 3.50

French Onion
Sweet onion simmered in our beef broth and topped with homemade croutons and melted mozzarella.
cup 2.75
bowl 3.50

Chili
Made as always with ground chuck, kidney beans and a whole lotta spices!
cup 2.75
bowl 3.50
Want cheddar cheese on that? (No charge)

Soup and Tossed Salad
Your choice of soup and a tossed salad.
Cup 4.95 Bowl 5.95

Tossed House Salad
Mixed greens tossed and topped with our own croutons, tomato, cucumbers, egg, black olives, onion, carrots and bacon. 4.95

Louisiana Chicken Salad
Mixed greens, egg, mozzarella cheese, provolone cheese and tomato with tender Cajun chicken and fries. 7.50

Sirloin Salad
Mixed greens, egg, mozzarella cheese, provolone cheese and tomato, topped with sirloin and fries. 8.50

Cobb Salad
Mixed greens, bleu cheese crumbles, crisp bacon pieces, diced egg, tomato, chicken breast meat, with a raspberry vinaigrette. 7.95

Chicken, Apple and Walnut Salad
Fresh greens, sliced apples, dried cranberries and chopped walnuts, topped with grilled chicken and a raspberry vinaigrette dressing. 8.50

Balsamic Salmon Salad
Crisp salad mix, red onions, cucumbers, tomatoes, carrots and croutons, topped with fire-grilled salmon and a bleu cheese balsamic vinaigrette. 9.95

Grilled Chicken Salad
Mixed greens, egg, mozzarella cheese, provolone cheese and tomato topped with grilled chicken and fries. 7.50

Pecan Crusted Chicken Salad
Pecan encrusted chicken breast served on mixed greens with tomato, cucumber and egg. 7.95

Double Chicken ... add 2.00
Double Beef.......... add 3.00

Choice of Dressings:
• Oil & Vinegar
• Creamy Caesar
• Balsamic Vinaigrette
• Buttermilk Ranch
• Bleu Cheese Balsamic Vinaigrette
• Italian
• Bleu Cheese
• French
• Thousand Island
• Sweet ‘n Sour
• Raspberry Vinaigrette

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Plain Burger 5.95

Cheese Burger
Swiss, American, provolone or cheddar 6.25

Mushroom and Swiss Burger 6.75

Bacon and American Cheese Burger 6.75

Blackened Burger
Cajun style greens and mozzarella cheese. 6.75

Red Pepper Burger
Roasted red peppers and Monterey Jack cheese. 6.75

Junk Burger
Swiss, American, mozzarella and cheddar cheese, sautéed peppers, sautéed onions, mushrooms, bacon and marinara. 7.25

Bourbon Street Burger
A sweet bourbon sauce, grilled onions, bacon and provolone cheese. Served on a toasted onion roll. 6.95

Peppered Bleu Cheese Burger
Coated with Montreal seasoning and topped with bleu cheese. 6.75

California Turkey Burger
A lean ground char-grilled turkey patty topped with cheddar cheese, bacon, lettuce, tomato and avocado ranch dressing. 6.95

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Grilled Portobello Mushroom
A jumbo portobello, marinated and grilled. Topped with melted mozzarella cheese on a toasted roll with lettuce and tomato. 6.95

Reuben
Thinly sliced corned beef, topped with sauerkraut and melted Swiss cheese on fresh-cut grilled marble rye bread. Topped with Thousand Island dressing. 6.95

Roast Beef and Swiss Melt
Thinly sliced roast beef, grilled with melted Swiss cheese on a baguette. Served with lettuce, tomato and horseradish mayonnaise. 6.95

Smoked Turkey B.L.T. Croissant
Served with your choice of a cup of soup or small tossed salad. 5.95

Leesburg Hero
Grilled chicken strips topped with mozzarella cheese, coleslaw, fries, lettuce and tomato. Served on a French baguette with Italian dressing. 6.95

Russian Reuben
Thinly sliced corned beef, sauerkraut and horseradish sauce, piled high on our grilled fresh-cut marble rye bread with melted Swiss cheese. 6.95

BIG FISH
Our jumbo fillet of haddock, hand-battered
and deep-fried. Served on a toasted baguette roll. 6.95

Louisiana Chicken
Chicken breast grilled with Cajun seasonings, topped with greens and melted mozzarella cheese. Served on a French baguette. 6.95

Filet Slices
Thin slices of beef tenderloin, grilled and served on a garlic-toasted croissant with mozzarella. Jack’s favorite! Number One Best Seller! 8.95

Char-Broiled Chicken Breast
Tender chicken breast, char-broiled with lettuce, tomato and our special BBQ sauce. Served on a soft Kaiser roll. 5.95

Southern Barbecue Pork
Shredded pork sautéed with our BBQ sauce, topped with coleslaw and cheddar cheese on a toasted Kaiser roll. 6.75

Smoked Turkey Reuben
Thinly sliced smoked turkey, topped with melted Swiss, Thousand Island dressing and coleslaw. Served on fresh-cut marble rye bread. 6.95

Buffalo Chicken Wrap
Buffalo chicken, lettuce, tomato, crumbled bleu cheese and ranch dressing rolled in a flour tortilla. 6.95

Chef Salad Wrap
Ham, smoked turkey, American cheese, lettuce and tomato rolled in a sun-dried tortilla. 6.95

Philly Beef and Cheese
Roast beef served hot on a grilled hoagie roll with peppers, onions and mushrooms with provolone cheese. 6.95

Classic B.L.T.
Toasted sourdough mounded with bacon, lettuce and tomato. Served with a side of horseradish mayonnaise. 4.95

Tri Club
Thinly sliced turkey, ham, bacon & Swiss served on toasted sourdough with lettuce and tomato. 6.95

Black Jack Chicken
Chicken breast, seasoned and grilled, topped with bacon and provolone. Served on a toasted Kaiser. 6.95

The Knickerbocker
Ham, turkey and salami on a fresh hoagie roll with Swiss and American cheese, lettuce and tomato. 6.95

Cup and a Half Sandwich
A half sandwich with your choice of one of the following: roast beef, smoked turkey, corned beef or ham.
Topped with Swiss cheese, lettuce and tomato and served on marble rye or sourdough bread. Cold or grilled.
With a cup of soup 4.95
With a bowl of soup or a salad 5.95

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Rachel's Pastas*
Served with soup or salad and Mancini's fresh baked bread.

Spaghetti and Meatballs
Frank’s homemade marinara and meatballs. 8.95

Pasta Primavera
Broccoli, roasted red peppers, green peppers and mushrooms sautéed in a white wine alfredo sauce and tossed with fettuccine and Romano cheese. 8.95
Add chicken 3.00
Add shrimp 4.00

Cajun Pasta
Fresh mushrooms and red peppers sautéed in a light cream sauce with Cajun spices and tossed with penne pasta. 9.95
Add chicken 3.00
Add shrimp 4.00

Chicken & Broccoli Fettuccine
Grilled chicken, fresh broccoli and bacon tossed in a creamy alfredo sauce. 12.95

Three Cheese Pasta
Shrimp, chicken and button mushrooms sautéed in a unique blend of parmesan, Romano and bleu cheese. Served over penne pasta. 13.95

Shrimp Tara
Large shrimp sautéed with tomatoes, fresh basil, garlic and feta cheese. Tossed with penne pasta. 12.95

Steak Fettuccine
Sirloin sautéed with bacon, mushrooms and au jus. Tossed with fettuccine in alfredo sauce and topped with Monterey Jack cheese. 13.95

Portobello Pasta
Fresh portobello mushrooms sautéed in garlic butter and tossed with penne pasta and parmesan cheese. 9.95
Add chicken 3.00
Add shrimp 4.00

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Beef*
angus
Springfield Angus Beef is the sole brand of the Springfield Restaurant Group. All Springfield Angus Steaks are hand-cut to our strict specifications and aged 28 days to perfection to produce the highest quality, flavor and value.

Served with soup or salad and your choice of a baked potato, sweet potato or fries. Enjoy with Mancini’s fresh baked bread.

8 oz. Top Sirloin
Springfield Angus Sirloin grilled to perfection. 12.95

Blackened Steak
Our 8 oz. Springfield Angus Sirloin grilled and seasoned Cajun style. Served with Cajun greens. 13.95

Springfield Filet Mignon
The most tender of all cuts. Grilled to perfection!
6 oz. 16.95
8 oz. 20.95

Montreal Bleu Sirloin
Our 8 oz. Springfield Angus Sirloin fire-grilled to your liking with melted bleu cheese and our Millionaire sauce. 14.95

Sirloin & Shrimp
Two 3 oz. sirloin medallions served with shrimp scampi and wild rice. 14.95

Accompaniments:
Sauteed Button Mushrooms 1.95
Sauteed Onions 1.95
Sauteed Mushrooms & Onions 2.50
Sauteed Peppers 1.95

Add Shrimp Scampi 4.00
Add ½ pound Snow Crab 5.00

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Chicken*
Served with soup or salad, choice of potato and Mancini’s fresh baked bread.

Chicken Tiffany
A boneless, skinless chicken breast stuffed with cream cheese and cheddar cheese, rolled in special bread crumbs and lightly deep-fried. The chicken sits atop
hollandaise sauce. 12.95

Grilled Chicken Cordon Bleu
Chicken breast grilled and topped with ham, Swiss cheese and hollandaise sauce. 11.95

San Fran Chicken
A fire-grilled chicken breast topped with peppers, onions, mushrooms, marinara sauce and mozzarella cheese. 10.95

Bourbon Glazed Chicken
A fire-grilled chicken breast glazed with our sweet bourbon sauce and caramelized onions. 10.95

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Seafood*
The following entrées are served over wild rice with soup or salad and Mancini's fresh baked bread.

Shrimp Scampi
Large shrimp sautéed in our own garlic butter. A definite must try! 12.95

Sweet Thai Chili Salmon
A fresh Atlantic salmon fillet fire-grilled then topped with a delicious sweet and spicy Thai chili sauce with crushed red pepper seeds, sugar, garlic and a touch of vinegar. 13.95

Four-Way Haddock
A giant haddock fillet prepared to your liking. Your choice of broiled, deep-fried, blackened or scrod style. 10.95

Pecan Crusted Tilapia
Tilapia fillet coated with a pecan bread mixture and broiled. 12.95

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Rachel's Ribs*
We use only hand-selected baby back ribs that are seasoned with our own spices, slow-roasted, then smothered in BBQ sauce and fire-grilled to perfection. Guaranteed to fall off the bone!

Served with soup or salad, choice of potato and Mancini's fresh baked bread.

Baby Back Ribs
Our smoky BBQ sauce gives these tender pork ribs the right flavor. Just the right amount of sauce.
Half 13.95
Full 17.95

Sirloin & Ribs
Fire-grilled sirloin medallions served with Rachel’s famous tender pork ribs. 14.95

Ribs and Barbecued Shrimp
Shrimp sautéed with our smoky BBQ sauce coupled with tender pork ribs. 14.25

Smoky Mountain Chicken & Ribs
A chicken breast brushed with our smoky BBQ sauce, char-grilled and topped with smoked ham and melted mozzarella cheese will be teamed up with ribs. A house favorite! 14.25

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Just ask your server what Patti's baking today. You will not be disappointed.

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Soft Drinks .95
Shirley Temple .95
Roy Rogers .95
Milk (by the glass) 1.25
Juice (by the glass) .95
Springfield Deals

Macaroni & Cheese 1.99

Kids Pasta - Marinara or Butter 1.99

Hot Dog on a Pretzel Roll - Served with French Fries 1.99

Grilled Cheese (No Crust) - Served with French Fries 1.99

Mini Cheese Pizza - Served with French Fries 1.99

The Chef Recommends:

Boneless Chicken Wings - Served with French Fries 2.95

Grilled Hamburger - Served with French Fries 2.95

Chicken Parmesan - Served with Pasta & Tossed Salad 4.95

BBQ Baby Back Ribs - Served with Choice of Side 4.95

Potato Breaded Fish Sticks - Served with French Fries 2.95

Kid's Filet - Served with Choice of Side & Tossed Salad 6.95

Country Fried Shrimp - Served with Choice of Side & Tossed Salad 4.95

Mini-Corn Dogs - Served with French Fries 2.95

Veggie Plate - Served with Ranch Dressing 2.95

Chicken Salad - Grilled or Fried - Served with Your Choice of Dressing 3.95

Kid's Desserts:

Black Cow - (Pepsi Float) 1.50

Cup of Dirt - 1.50

Pretzel w/Hot Fudge - 1.75

Ice Cream Sundae - 1.50

Chocolate Chip Cookie Dough Ice Cream Cup - (Ben & Jerry's) 1.75

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

12-07 - Springfield Restaurant Group, Inc.