Recipes

Chef Nick’s Jerk Shrimp

Apr 01 2019

Jerk Shrimp and Mango Jicama Slaw 2 lb Jumbo Shrimp Peeled and Deveined Raw 1 ea. Jicama 1 ea. Mango 2 lb Yukon Gold Potatoes 3 oz. Jerk Seasoning 1 ea Carrot 1/2 Cup Chopped Cilantro 2 T Minced Fresh … →

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Chef Nick’s Shrimp Portobello Rockefeller

Feb 26 2019

6 Whole Portobello Mushrooms 12 oz Chopped Cooked Shrimp 21/25 Peeled and Deveined 6 cups Fresh Chopped Spinach Leaves 2 T Fresh Minced Garlic 1.5 T Fresh Shallot Minced 1/4 Cup Grated Parmesan Cheese 1/4 Cup Grated Mozzarella Cheese 1/4 … →

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Chef Nick’s Hunter Tortellini

Jan 21 2019

What you will need: 1.5 lb Cheese Tortellini (Frozen in your Local Supermarket) 2 T Olive Oil 2 T Butter 1 1/2 Qt Roasted Chicken Broth 1 Cup Marinara Sauce (Your Favorite Store Bought or Home Made) 1 Cup Parmesan … →

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Chef Nick’s Honey Rosemary Pork Chops

Dec 26 2018

Honey Rosemary Pork Chops 1.5 lb. 4 oz. Boneless Pork Chops 1 ea. Sprig Fresh Rosemary 3 T Honey 3 T Butter 2 Tsp Salt 1 Tsp Black Pepper 2 Sweet Potatoes 2 T Olive Oil 1/2 Red Onion Preheat … →