Cheese Soufflé
gruyére cheese/ chive
Steel Chardonnay
Salad Lyonnaise
escarole/ poached egg/ bacon lard/ brioche crouton/ garlic/ Dijon vinaigrette
Bieler Rosé
Bouillabaisse
sea bass/ little neck clams/ prawn/ smoked fingerlings/
braised rainbow chard/ broth/ baguette
Bordeaux Chateau Allegret
Coq au Vin
chicken thigh/ crackling/ Cotes Du Rhone/ pearl onion/ chanterelle mushroom/ sour polenta
Cotes Du Rhone
Apple Tarte Tatin
puff pastry/ anise/ cinnamon/ candy walnut ice cream
Bouvet Crement De Loire