Wednesday, March 20
at 6:30 PM

Honeydew gazpacho, seared scallops,
citrus, candied almonds, crostini
Dry & Mighty (Brut IPA)

Red gem lettuce, plum, toasted walnut, feta, grapefruit dressing
Plum Gose

White pepper & mustard seed pork ribs, beet barbecue, pork belly coleslaw
Two Juicy (New England IPA)

Coffee cake, crumb topping, espresso whipped cream, caramel glaze
Saigon Scooter
(Vietnamese Coffee Stout)

$40 per person
tax & gratuity not included

724-778-8700
for reservations

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